Certified Food Safe Sprayer, 100% reliable!

• Silicon seals ensure safety when use in contact with food
• Adjustable swivel nozzle for instantaneous droplet size, flow rate and application rate
• Safety valve against overpressure on the head
• High resistance to a wide temperature range from -50 ° C to + 200 ° C
• Excellent resistance to vegetable or animal oils, as well as acidic and alkaline solutions

Step by Step:

• Check the safety valve to ensure it is functioning correctly, as it protects the product and the user against pressure overload
• Disassemble the spray head, fill the sprayer with working liquid
• Check the status scale on the side of the tank
• Screw the head spray into the container
• Pumping the hand pump and start spraying
• Use the articulated nozzle to control direction, spray angle, droplet size and fluid flow
• After spraying, release the pressure from the tank
• For long life and reliability, rinsing and cleaning the sprayer after use